Industry: Restaurant/Food industry
People with limited income seeking a quality meal (students/retirees).
Restaurants/Food shops wanting to promote a greener and more socially responsible image.
Good for hotels: breakfast buffets throw out 30% of their food, this enables them to reduce their carbon footprint by helping people in need.
“EAT WELL. SAVE MONEY. SAVE THE PLANET »
- Uses existing technology to create a win-win situation between people and businesses who otherwise wouldn’t interact, solving the serious problem of food waste.
- Payment is done through the app, through which the customer receives proof of purchase which they must show upon pick-up of meal.
- All participating restaurants are visible via geolocalization feature on app
- Meals cost customer around 3€, and the restaurant pays a low flat-fee per order.